Brunch

Chefs Joe Trama and Hugo Perea – with the team from Trama Catering and Events – are the hosts for the popular Sunday Champagne Brunch and Holiday Dining on select dates throughout 2024. Plan your visit and let the team at Trama Catering serve you in our elegant ballroom at The Center for Visual and Performing Arts.

2024 Sunday Brunch Dining Dates and Holiday Seatings

• January 21 - 11 am or 12 pm
• February 25 - 11 am or 12:30 pm
• SOLD OUT: March 31, Easter - Three seatings, 11 am, 12 pm or 2:30 pm
• April 21 - 11 am or 12 pm
• SOLD OUT: May 12, Mother's Day - Three seatings, 11 am, 12 pm or 2:30 pm
• June 16, Father's Day - 11 am or 12 pm
• July 14 - 11 am or 12:30 pm
• August 18 - 11 am or 12:30 pm
• September 15 - 11 am or 12:30 pm
• October 13 - 11 am or 12:30 pm
• November 3 - 11 am or 12 pm
• SOLD OUT: November 28, Thanksgiving - 11 am or 12 pm
• December 1 - 11 am or 12:30 pm
• December 15 - 11 am or 12:30 pm

Standard Sunday Brunch Details and Pricing

$35 per person (including tax but not gratuity)
$17 children ages 4-11
$6 for children under 4

Holiday Brunch Pricing

$40 per person (including tax but not gratuity)
$20 children ages 4-11
$6 for children under 4

Prepayment required to make reservation: 219-836-1930, ext. 2. Refunds given up to one week prior to brunch date.

Complimentary Champagne mimosas and a lavish dining selection await guests. A two-meat carving station and signature entrée favorites of our popular sides are available, in addition to a full breakfast menu, showcased salads and starters. The menu also includes an array of desserts. Guests may choose complimentary coffee, tea and orange beverages, in addition to a full-service bar option for purchase.