Brunch

Owners Chef Hugo Francisco Perea-Arteaga and Maria Elena Arteaga – with their team from 10Forty Banquets and Catering – are the hosts for the popular Sunday Champagne Brunch and Holiday Dining on select dates throughout 2026. Plan your visit and let the team at 10Forty Banquets and Catering serve you in our elegant ballroom at The Center for Visual and Performing Arts.

2026 Sunday Brunch Dining Dates

• February 1
• February 22
• March 15

Standard Sunday Brunch Details and Pricing*

Seatings at 11 am, 12 pm and 1 pm
$35 per person (including tax but not gratuity)
$17 children ages 4-11
$6 for children under 4
*last seating ends at 2:30 pm

2026 Holiday Brunch Seatings

• April 5, Easter 
• May 10, Mother's Day
• June 21, Father's Day

Holiday Brunch Pricing

$40 per person (including tax but not gratuity)
$20 children ages 4-11
$6 for children under 4

Prepayment required to make reservation: 219-836-1930, ext. 2. There will be a 3% processing fee for credit card transactions. Refunds given up to one week prior to brunch date.

Complimentary Champagne mimosas and a lavish dining selection await guests. A two-meat carving station and signature entrée favorites of our popular sides are available, in addition to a full breakfast menu, showcased salads and starters. The menu also includes an array of desserts. Guests may choose from complimentary champagne mimosas, coffee, hot tea and orange juice as included dining beverages. All other drinks are available for purchase.