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Brunch at the CVPA

Every Sunday, the buffet table is brimming with delicious breakfast and luncheon dishes for our all-you-can-eat brunch. And, add to all of this: sparkling champagne, the ambience of our elegant dining room, and the excellent service of our extremely attentive wait staff. Consider celebrating a special occasion during brunch – we can accommodate bridal or baby showers, birthday or anniversary parties, family reunions or other special events.

For breakfast items, we serve bacon and eggs, sausage, blintzes, Belgian waffles with warm maple syrup, and cinnamon toast. In addition, you’ll enjoy lox and bagels, fruit, vegetable and pasta salads, cheeses, fresh muffins, and croissants. Luncheon items include carved roast and ham, chicken and dressing, pasta, vegetables, potatoes, and other scrumptious entrees sure to please your palate. And, if it isn't enough, just wait until you see the beautiful dessert table. Some of the many choices include pecan pie, carrot cake, apricot squares, cheesecake, strudel, fudge brownies, and angel food cake topped with whipped-cream frosting. These delicious confections surround the most luscious fresh fruit tray you've ever seen.

Brunch is held every Sunday, with seating between 11:00 am and 2:00 pm. The dining room closes at approximately 3:30 pm.

Sunday Brunch
$24.00 for adults;
children 4-11, $12.00;
and under 4 years, $4.00.
Price does not include gratuity.

Holiday Brunch
(Easter, Mother's Day, Father's Day & Thanksgiving)
$30 for adults;
children 4-11, $15.00;
and under 4 years, $4.00.
Price does not include gratuity.

Champagne, coffee, tea and ice tea are included; soda and alcoholic beverages are available at additional cost.

Reservations are recommended, required for holidays: 219-836-1930. 

NEW! Father’s Day 2018 Brunch with Special Menu:

Carved Ham, Carved Beef with Au jus, Mashed Potatoes and gravy, BBQ Chicken, Smoked Pork Loin and Baked Beans, Italian Meatballs, Duchess Potatoes, Vegetable of Day, Grilled Bratwurst and Sauerkraut and PEEL and Eat Chilled Shrimp as well as Selection of Cheeses, Bagels and Lox, Bread Rolls, Fresh Vegetable Tray, Fresh Fruit Tray, Gelatin Mold, Assorted Salads, including Potato Salad, Cottage Cheese, Tomato and Cucumber Salad and Full Salad Bar, Full Day Selection of Breakfast Favorites including Denver Eggs, Cinnamon Toast, Waffles with Warm Syrup, Sausage and Bacon, Hash Browns, Cheese Blintz and Full Dessert Buffet including Cakes, Pies, Puddings, Dessert Bars such as brownies, lemon bars, peanut butter bars, tarts, Fresh Fruit, Candies and French Eclairs. Includes Champagne, Orange Juice and Hot Tea and Coffee with option of Full Cash Bar